News
Notes from the bench — sourdough tips, kitchen science, and small things that make baking easier.
How to Clean Proving Tubs and Dough Containers Without Wrecking Them
If you bulk ferment in a tub, you've probably watched the litre markings slowly fade off the side, and found dough smeared up the walls and dried into the lid groove. Proving containers take a beat...
Read article
How to Clean a Sourdough Starter Jar (and How Often You Actually Need To)
Anyone keeping a sourdough starter knows the jar tells a story. A crust of dried starter around the rim, a ring where the level dropped, ...
Read article
How to Clean a Dough Hook and Stand Mixer Bowl After Baking
If you've got a stand mixer, you know it does the heavy lifting on bread day. You also know it leaves a very specific kind of mess. Dough...
Read article
How to Get Dried Dough Off Your Bowl (Without Soaking It Overnight)
You finished the bake, the loaf is cooling on the rack, and then you turn around and see it: the mixing bowl, crusted with a ring of doug...
Read article